news&views Spring 2020 | Page 3

Regular Contributions 20 5 From the President 6 From the Editor 7 From the CEO 16 From the Branches 20 Outdoor Living: Wildlife Photography 24 Gardening: The New Hosta 26 Proust: Tony Esteves 56 In Memoriam Specials 12 38 18 Book Clubs for Inmates 32 Communications: 2019 Writing Contest 38 Mesmerized in Kathmandu Embracing Change Features 11 41 How to Attend the Grey Cup for $4.50 48 House Sitting: The Ultimate in Slow Travel Communications: What Will I Do? From Our Committees 27 Spirituality: Together in a World of Change 8 Health Benefi ts: ARTA’s Emergency Travel Plan Ready for Change: Going Vegan 10 ARTCF: Join Us for the ARTCF Charity Golf Classic Metamorphosis of a Couch Potato 12 2020 Wellness Challenge: Discover Wellness “The Same” 23 Communications: 2020 Photo Contest 43 Wellness: Thinking About Change 47 Pension & Financial Wellness: The Ultimate TFSA Guide Book Review 44 Translation: Keeping My Brain in Shape 58 Governance: 2020 Scholarship Information 28 30 42 From Our Partners 50 HumanaCare: COPD Basics On the Cover: 30 ARTA Member Karen Atkinson photographed in her kitchen with eighty-fi ve pounds of potatoes, to represent her eighty-fi ve pounds of weight loss. Karen serves as branch president of Elk Island Retired Teachers’ Association and on the ARTA Board of Directors. Photo by Brock Kryton Photography. 52 TW: Changes to Alberta Auto Insurance: Rate Increases 54 ASEBP: Taking Stock of Your Benefi ts 55 Allianz: Travel Insurance Confi dence 58 TW: Digital Pink Slips